Find Accommodation in South Africa
Subscribe to our Feed
Posted on: Monday, 6 September 2010

Café Jo Brown — a Long Street experience not to be missed

Café Jo Brown

Café Jo Brown

Café Jo Brown might lie just off the top end of Long Street in Buiten Street, in Cape Town's thriv­ing City Bowl, but in truth its fla­vour, per­son­al­ity and fresh faced candor means it deserves to take its place on Long Street, in amongst the stream of other din­stinctly African fla­voured eateries.

I park on the corner of Long Street and Buiten and, after pay­ing the car attend­ant what seems an inor­din­ate amount of cash con­sid­er­ing that this is a street and not under­cover park­ing at a mall, begin to amble up the little side road that is Buiten, in search of Judah's Café Jo Brown — a friend of mine has recom­men­ded we try it ...

It isn't hard to find, des­pite the lack of proper sig­nage. The sounds of reg­gae form the back­drop to the Rasta-flavoured little eat­ery that used to be a Chinese takeaway — Judah assures me that they're work­ing on a proper sign to replace the Chinese let­ters that mis­lead pass­ersby, but points to the beau­ti­ful glass mosaic name plaque that has pride of place on the win­dow just above the tables that grace the pave­ment out­side his place.

At one of the tables Judah, his dread­locks encased in a joc­u­lar, black chef's hat and accom­pa­ny­ing black apparel, is already chat­ting to a young red-haired vis­itor to Cape Town, his guide book opened to a page on the Kalahari as Judah enter­tains him with an enthu­si­astic descrip­tion of the area of which he is so per­son­ally fond.

We decide to sit inside as the street out­side is not yet in sun­light and the day is still crisp enough to war­rant bund­ling up. The res­taur­ant is small. It is rather like step­ping into Judah's home kit­chen – he serves, cooks and entertains.

Café Jo Brown
Photographs — Left: Judah out­side Café Jo Brown / Centre: Curbside black board / Right: Vege Burger at Café Jo Brown

There is a couch along­side a table, a coun­ter­top against the win­dow with accom­pa­ny­ing bar stools and a couple of chairs against the counter, where someone else is catch­ing up on the daily local papers after drop­ping off a deliv­ery – Judah's res­taur­ant seems to have that effect on people – they're con­stantly drop­ping in to greet him, or hanging around after drop­ping sup­plies. It's a hive of activ­ity des­pite being a week day.

We study the interior. Against two of the walls are pic­tures of Emperor Haile Selassie, the man Rastafarians regard as the 'King of Kings', the Emperor of Ethiopia between 1930 and 1974, and an incarn­a­tion of Jah (Jehovah) on Earth – the 225th in an unbroken line of Ethiopian mon­archs with a dir­ect lin­eage back to Solomon. His repor­ted death in 1975 is regarded as a hoax as his body is believed never to have been found.

Another of Judah's friends arrives on a skate board. It is his lunch break and he stands in the midst of the room explain­ing to us the ori­gins of the Emperor and his mean­ing for the Rastas. The food on the restaurant's chalk board menu reflects this Rastafarian influ­ence – many Rastas eat in accord­ance with the diet­ary laws of the Old Testament and most of them abstain from all meat and flesh. Hence everything on the menu is veget­arian and no alco­hol is served.

The rest of the menu includes a vari­ety of smooth­ies, African and Ethiopian blends of cof­fee as well as an Espresso blend, teas that include buchhu, mint, chai, rooibos and hon­ey­bush, muffins, and a more than thor­oughly yummy range of hand­made meals that fea­ture wheat­free wraps with a num­ber of fillings, falafel, veget­arian bur­ger and a vegan apple crumble for dessert. And all reas­on­ably priced as well.

Café Jo Brown
Photograph: Inside Café Jo Brown

After some dis­cus­sion over the day's menu, to find out just how cer­tain of the meals are presen­ted, Judah dis­ap­pears into the back to make our orders – the falafel and the veget­arian bur­ger. He makes everything vir­tu­ally from scratch, but man­ages not to take longer than most res­taur­ants would take, des­pite doing it all himself.

He pops his head out to ask us about a ver­sion of the smoothie we have ordered and then returns to the task at hand, finally bear­ing our meals proudly to the table. The food is deli­cious, both dishes, and as we eat, he enter­tains us to stor­ies and serves tea to a couple out­side on the street, who are vis­it­ing Cape Town from the Kalahari (if the red-haired vis­itor had just hung around for a little longer...)

Another friend arrives, hands his bags over for Judah to watch for him, whilst mut­ter­ing as he dis­ap­pears quickly to empty his head of the burn­ing poem that needs to be writ­ten before he for­gets it. He laugh­ingly tries to explain his dilemma to us, but we can see that he needs to expend as little energy as pos­sible or he will lose his words entirely. We smile quietly at the total dis­par­ity between the refresh­ing sponteneity of this Rasta eat­erie and the rather remote dis­cern­ment of the pre­vail­ing res­taur­ant in Cape Town.

I wish there were more res­taur­ants like this in Cape Town, that give one a taste of real food, made by real people. I remem­ber when we vis­ited Melbourne in Oz, we stumbled on a corner café that had a sim­ilar feel. There were bar stools at which to sit at the counter, rather than tables and chairs, and you watched the chefs pre­par­ing your won­der­ful veget­arian choices right in front of you – much of the food was in bowls and con­tain­ers under the counter where you could choose them. Judah's res­taur­ant reminds me a little of this.

Café Jo Brown is open from early until the last pat­rons have fin­ished their meals. You will find it on the right-hand side of Buiten Street, with Long Street behind you.

Café Jo Brown
Photographs — Left: 210 on Long / Long Street from the corner of Buiten

An added bene­fit to the meal is using the loo at 210 on Long Street, just round the corner – a fairly new sus­tain­able shop­ping exper­i­ence that houses con­scious retail­ers in its eco-friendly build­ing and includes an afro hair salon, Baobab Books, Hemporium and Filth Clothing. They have late night shop­ping, so you don't have to worry about the loo being out of action.

Café Jo Brown Contact Details:
Address: 4a Buiten Street, Cape Town City Centre, Cape Town
Telephone: +27 (0)21 424‑0920

City Bowl Links:
Cape Town City Bowl Attractions
Things to Do in the City Bowl
Cape Town Central Hotels
Cape Town Central Accommodation

Article by: The Team @ SA-Venues
Tagged: , ,

Have Your Say

Tell us what you think ...
required
required (will not be published)
 Notify me of follow-up comments (via e-mail)